Unboxing The Future of Food
ustainable food shouldn’t be a luxury, it should be the new normal. What if climate-friendly food were as accessible as fast food? What if innovation didn’t just serve the few, but worked for all? This is the fourth event in our five-part series “Unboxing The Future of Berlin’s Startup Ecosystem”, in collaboration with Startup Berlin by Berlin Partner. This time, we unbox the future live with key players in the food industry in Berlin and in Europe to explore how Berlin can lead the global shift toward a food system that’s sustainable, inclusive, and radically collaborative: * Lia Carlucci, scientist turned entrepreneur, CEO of Food Campus Berlin, and co-founder of Women in Climate Tech * Daniel Bosman: CEO & Founder @Our Greenery. Daniel is on a mission to transform how we grow and access fresh, nutrient-rich food, directly where we live, work, learn, and recover.
Topic:
How to make climate-friendly food accessible and affordable?
Partner:
CIC-Venture Café
Venue:
CIC, Venture Café Berlin
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